Co-Farming

A pack of seeds, a bag of soil, water, sunlight and nurturing hands are the basic elements in growing our own food.

The world entering into the NEW NORMAL obliges us to transform our mindset into the creation of more sustainable living starting from our home to our lifestyle.

The flaws of reliance to government and institutions had lead us to self sufficiency or the better initiative of some is group sufficiency. If everybody in a community has enough food to share for one another then we can be called group sufficient. Reliance on external entities would be minimal or may not be needed at all.

We should collectively dig deep and put our efforts to re-purpose, redevelop the system with the gravity for food as sustenance.

Rerouting the goals and regrow our ability to produce food not for just one’s self but for others and rekindle kindness and care for others.

Our Co-Farming system will allow clients to do the farming half the effort. Sowing the seeds and nurturing the seedlings will be done at Greens & Vines until they are ready for handover to the clients. Then it is time for them to take care of their plants. We will assist and guide the clients in the best possible way we can until the harvesting of their own food.